Wales Food & Drink Showcase at Doha, Qatar

The Welsh Government’s Food & Drink Wales have held a Qatari reception featuring leading producers, as the countdown begins to Wales’ participation at the Qatar 2022 World Cup.

Also present from the delegation were Welsh food celebrity Chris Roberts, who treated guests to a showstopping Welsh Lamb barbecue. Assisting him from Cardiff and Vale College were Tony Awino, chef and hospitality lecturer, and junior chef Joshua Campbell-Taylor, who were showcasing the opportunities offered by a career in hospitality and the wider food industry.

To ensure that the event was adequately covered and captured, the organizers enlisted the services of Osmium Marketing & Events. Our team of experts worked tirelessly to orchestrate every moment of the event.

Our variety of services throughout the event included on-site décor, custom branding and collateral, photography and videography for online media coverage. Our team of professionals ensured that the event was well-executed and shared across different digital platforms, creating a buzz and excitement for everyone who attended and followed the event online.